february, 2016

fri19feb7:00 pm9:00 pmBarrel Aged Pop-Up DinnerFeaturing Luck7:00 pm - 9:00 pm Martin House Brewing Company, 220 S. Sylvania Ave, Fort Worth, TX 76111

Event Details

4 Beers + 4 Dishes   $40 SOLD OUT

Join Martin House and LUCK for a night of great beer, great food, and great friends. The brewmaster himself, Cody Martin, will be on site to go over each beer’s inspiration and unique flavor arrangement as well as Chef Daniel Pittman from LUCK, to explain each dish’s harmonious pairing with the brews.

Menu:
1. Brie and Cherry Streusel w/ Queen of the Mist – Barrel Aged Salty Lady with Tart Cherries
2. Rabbit Stew & Buttermilk Biscuits w/ River Horse – Barrel Aged Brett Saison
3. Sauerbraten (Braised Beef Short Ribs) & Spatzel Dumplings w/ EXCLUSIVE PRE-RELEASE: Acheron – Whiskey Barrel Aged Imperial Stout
4. Sticky Toffee Pudding Cake w/ Christmas in July Toffee Sauce & Beer Ice Cream w/ Christmas in July – Barrel Aged Sugar and Spice

Limited supply of tickets available so snag them while you can.

 

Time

(Friday) 7:00 pm - 9:00 pm

Location

Martin House Brewing Company

220 S. Sylvania Ave, Fort Worth, TX 76111

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